Pacific Explorer - Dining (Speciality)

400 Gradi

Foodies rejoice! Pacific Explorer is now home to a new Pizzeria, 400 Gradi, overseen by famed and award-wining Melbourne pizza chef Johnny Di Francesco who won the Best Pizza in the World award in 2014. Buon appetite!

Shell & Bones

Enjoy the catch of the day or feast on some seriously good meats from the butcher, out at sea! From land to the sea, Shell & Bones is perfect for seafood lovers, meat lovers and vegetarians alike. Don't miss the hot seafood extravaganza for two, delicious! Or, take a pick from items off the grill and choose from beef short ribs, juicy steaks and more. Open for dinner.

A Taste Of Salt

Don’t miss our favourite celebrity chef’s new restaurant on Pacific Explorer. A Taste of Salt by Luke Mangan offers a mouth-watering degustation menu featuring a number of Luke’s signature dishes.


Following on from the success of Salt grill by Luke Mangan, we’re excited to offer the trendy and casual al fresco outlet Luke’s on Pacific Explorer, serving up some seriously delicious burgers.

New Zealand Ice Cream

Why stop at one scoop? Try all your favourite flavours onboard at New Zealand Natural ice cream.

In-Room Dining

If you don’t feel like eating out, you can order in with our room service menu. Breakfast in bed anyone?